Food, Recipes & Entertaining

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(BPT) - Let’s face it, coming up with healthy foods your kids like is hard. The good news is kids often choose strawberries as their favorite fruit and that's a great thing because they’re super healthy! A serving of eight California strawberries has more vitamin C than an orange, and only 45 calories per serving, making them a standout from other popular fruits. Adding these berry-filled recipes to your child's day means healthy meals, after-school snacks they’ll love and an empty lunchbox.

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(NewsUSA) - Much of cowboy culture focuses on the more glamorous aspects of riding across the range into the sunset. While the lives of real cowboys in America today retain some of those romantic elements, there's plenty of daily drama and struggle, as well as friendship and fun.

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(BPT) - There’s nothing quite like having the perfect cocktail in your hand to go with the good vibes of a summer party. If you’re searching for something new to make your sun-drenched soirée complete, give this surprising trend a try: Mix up these port-based summer cocktails, serve and enjoy! Yes, we love to sip a lovely port on cold, winter nights to close out a satisfying meal. Some of the most creative bartenders across the U.S. have discovered that a splash of port is also the perfect add-in to a summer drink to capture the mood.

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(BPT) - It seems like you just adjusted to managing your children's summer schedules, juggling camps and making sure all that free time doesn’t get them in trouble. Now it’s time to switch gears. Summer is nearly over and school is about to begin.

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(BPT) - Summer is here, and with higher temperatures and sun-filled days, people crave foods and snacks that are light, cool, and refreshing. It’s no wonder, then, that so many people choose to beat the summer heat with plump, juicy California grapes.

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(BPT) - Mayonnaise is a kitchen staple, and even though the classic condiment has been around for many years, it appears America's love affair with the tasty spread is only getting bigger.

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(StatePoint) Nearly 50 percent of produce in the US is thrown away before it reaches your plate, according to USDA estimates. This waste not only affects the environment, it impacts shoppers’ wallets, as well. The average family of four discards $1,600 of food each year, according to a study published by the International Journal on Food System Dynamics.

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(StatePoint) During its long and rich history, Port has earned an army of enthusiasts, who have discovered many ways to enjoy this fortified wine, from serving it with dessert to using it as a base in elegant cocktails.

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(NAPSI)—Healthful and delicious, sweet potatoes aren’t just for the holidays. These versatile vegetables are great in sweet and savory dishes and should be enjoyed year-round at any time of day.

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(NAPSI)—Summer is the perfect time for backyard get-togethers, whether for birthdays, reunions, Labor Day or just to hang out with friends and family. Whatever the celebration, Americans across the country will gather to share their common love of food through fantastic regional meals and favorite hometown dishes.

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(NAPSI)—Here’s food for thought: Experts say mealtime may be the best time for families to relax, reconnect and enjoy each other’s company after a busy day. In fact, research suggests that having dinner together as a family at least four times a week has positive effects on child development. According to a report by the University of Florida, children who eat dinner with their family are more likely to understand, acknowledge and follow the boundaries and expectations set by their parents. A decrease in high-risk behaviors is related to the amount of time spent with family—especially during family dinners.

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